15 Clever Cooking Hacks You Need to Try Tonight
2) Frozen Fresh Herb Mixture
Preserve fresh herbs by freezing them. Simply put your herbs in an ice tray and pour extra virgin olive oil over them. Cover it lightly with plastic and freeze it. When the herb-and-oil mixture has hardened, you can transfer it into smaller plastic bags and just get what you need the next time you cook a dish that requires fresh herbs.